Which of the following is an advantage of no-till farming?

No-till farming offers several advantages, primarily among them being improved soil health and water retention. By minimizing disturbance to the soil, no-till practices help maintain soil structure and reduce compaction, which in turn enhances the natural processes that promote soil fertility and health. This leads to increased organic matter, better aeration, and a more diverse soil ecosystem, all of which contribute to healthier crops.

Additionally, because the soil is not turned over frequently, it retains moisture more effectively. This is particularly beneficial in areas prone to drought, as the undisturbed soil can hold onto water longer, reducing the need for irrigation and enhancing crop resilience. The combination of improved soil health and greater water retention illustrates how no-till farming can sustain agricultural productivity while also promoting environmental benefits.